The story

After Frau Bader – a savoury cheese pastry from Karla's family cookbook (2014), ideal as finger food or an aperitif snack.

Prep
20 min
Cook
15 min
Total
35 min
Servings
4
Difficulty
easy

Method

  1. Mix all ingredients together.

  2. Rest in the refrigerator.

  3. Shape into rectangular, flat cheese sticks.

  4. Sprinkle with hazelnuts.

  5. Bake at 180°C for 15 minutes.