The story

From Karla's family cookbook (2014). Butter S cookies are a classic shortbread biscuit in the traditional S-shape — tender, lemony, and an indispensable part of the Christmas cookie tin.

Prep
30 min
Cook
12 min
Total
42 min
Servings
40
Difficulty
easy

Method

  1. Work all ingredients into a smooth dough and leave to rest.

  2. Shape the dough into S-forms.

  3. Brush with egg yolk and sprinkle with pearl sugar.

  4. Bake at 160°C for 10–12 minutes.